Steve Pollard
Beetor Farm, North Bovey
The restoration of a species-rich down, which was cut for silage for many years on a working farm. In the last seven years it has been managed as a hay meadow with an ever-increasing abundance of naturally occurring flora, including three types of orchid.
My father came to Beetor in 1964, but the farm hasn’t been sold for 350 years. This fact has helped shape a strong sense of stewardship, of wanting to leave the land in good stead for the next generation.
The farm is still a working farm, so while a balance has to be struck with making a living, wildlife conservation is now my primary focus and passion. In the bleak depths of winter I look forward to the first Bluebells, the spiky leaves of Yellow Rattle and of discovering colourful orchids popping up in new places.
I’m enjoying the evolving journey of learning about my meadows and their management, and it’s a thrill to see the farm come to life year-on-year.
Beetor’s best meadow is Great Cowhill Down, a 6.65 acre, infertile, dry field, formerly a down, with an exposed location at 280m elevation in the Dartmoor National Park. It was cleared of most of its boulders in the 1970s, and then subsequently cut for hay/silage during Midsummer each year. As the furthest field from the farmstead it has tended to be one of the last cut, and it has also escaped too much ‘improvement’. Small amounts of inorganic fertiliser were applied most years. The farm has been in a Natural England Higher Level Stewardship agreement since 2011, and the field is now managed under a Haymaking option.
Restoration
The steps taken to restore the meadow were:
- The cessation of all fertiliser applications.
- Flailing of bracken around field edges, and pulling by hand occasional broad-leaved dock and creeping thistle.
- Initially an early-August cut, but for the last couple of years a late-August/early September cut for haylage to enable orchid seeding.
- Aftermath grazing by our Gelbvieh X beef cattle during October. No Spring grazing is necessary due to the field’s low fertility.
- The field is being allowed to regenerate naturally, without the introduction of green hay/seed.
While the field is definitely still in transition it has changed considerably over the last seven years, from being a barren field that didn’t produce much silage, to a hay meadow with an increasing abundance of unimproved, species-rich dry grassland indicators and finer grass species (and it certainly produces even less now!).
The presence of three orchid species – Southern Marsh, Heath Spotted and Greater Butterfly is floristically noteworthy, but also for me one of the greatest delights of summer.
In the future, with continued late cuts, the frequency of these orchids is likely to increase, as will that of other late seeding species such as Knapweed.
About 60 acres at Beetor are now set aside as a mosaic of hay meadow, species-rich pasture and woodland.
Other "Me and my Meadow" stories
Julian Pady and Alison Andrews
Goren Farm, Honiton
Goren Farm has been in the family since 1955 and was farmed as an extensive dairy farm up until 1990. Since then the fields have been set to hay meadows to develop a natural balance with nature
Nicky Scott
Pound Meadow, Chagford
A four and a half acre community meadow in Chagford, previously grazed by sheep, now managed for its wildflowers and wildlife.
Rebecca and Chris Gethin
Higher Pudsham, Buckland-in-the-Moor
A former pony and goat paddock is now a wildlife sanctuary.
Bridford Trust Hay Meadow
Bridford, Teign Valley, Devon
An area of mixed woodland and grassy open spaces for community use, converted from farmland into a village green, but also including a hay meadow.